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The Culture Trip

Apr 7, 2022

There are several intricately prepared set menus available at this classy restaurant on Nassaukade, which include many traditional Indonesian dishes that have been adapted to be prepared using modern cooking techniques. The restaurant also organises candlelit boat...

Lonely Planet

Apr 7, 2022

Blue Pepper This is one of Amsterdam's finest gourmet Indonesian restaurants, where Chef Sonja Pereira serves beautifully presented work-of-art Indonesian cuisine in an intimate dining room. The rijsttafel (Indonesian banquet) includes specialities from across the...

Independent

Apr 7, 2022

"At Blue Pepper, owner and chef Sonja Pereria’s modern takes include excellent vegan and vegetarian options."

Welt

Apr 7, 2022

Kolonial-kulinarische Vergangenheit auf dem Teller Wer sein gastronomisches Weltbild nicht komplett über Bord werfen will, und glaubt, eine Reise in die Niederlande nicht ohne indonesische Reistafel zu überstehen, dem sei ein Besuch im "Blue Pepper" empfohlen. Hier...

The Guardian

Apr 7, 2022

The Guardian Travel Section

The Spruce Eats

Apr 7, 2022

" Restaurant Blue Pepper The important culinary influence of Indo-Dutch cuisine is showcased at the Indonesian restaurant Blue Pepper (Nassaukade 366); there, you can sample something you won't find all that easily outside of The Netherlands, the rijsttafel—a spread...